Smoky Cauliflower and Portobello Tacos with Chili Lime Mayo


Smoky roasted cauliflower and portobello mushrooms with citrusy chili lime mayo perfectly compliment each other in this easy weeknight vegetarian dinner recipe.

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Mexican Stuffed Shells


We love stuffed shells filled with my vegan ricotta cheese recipe, so I decided to put a little twist on Italian food and basically make it Mexican pasta. What a great idea this recipe was. You can fill it with black beans, refried beans, browned seasoned tempeh or a veggie meat like Morningstar Farms crumbles … Continue reading Mexican Stuffed Shells

Creamy Vegan Avocado Salad Dressing


I completely winged this entire recipe while I was making lunch today. I've had avocado dressings before, but they are usually like avocado-ranch or something, and usually dairy based. I made a delicious salad today, with the most awesome mango salsa. This was great on my salad as well as on my husband's tacos. It … Continue reading Creamy Vegan Avocado Salad Dressing