Asian · Entrees · Soups

Tom Kha Vegetable Soup

Have a bunch of vegetables just sitting in the fridge and not sure what to do with them? Make soup! One of my favorite Thai appetizers is Tom Kha Vegetable, which is a blend of creamy coconut milk, lime juice and hints of lemongrass. I didn’t have any lemongrass when I made this, but if… Continue reading Tom Kha Vegetable Soup

Classic American · Entrees · Recipes · Soups

Chilly Chili

Hehehe…”Chilly Chili!” I love the name I made up for this recipe! This is absolutely delicious, refreshing and definitely hollers “SPRING TIME!” from the top of its lungs. I was having a pretty bad hankering for this amazing raw vegan chili that my husband and I get at a raw vegan restaurant in St. Pete… Continue reading Chilly Chili

Entrees · Indian · Recipes · Soups

Crockpot Black Lentil Soup with Indian Spices

This soup has an absolutely wonderful flavor and is fantastic served with Indian roti bread. I don’t normally make too many crockpot meals, but I am warming up to the idea of doing it more often since it requires minimal effort and allows for efficient batch-cooking. Today, I wanted to use up the rest of… Continue reading Crockpot Black Lentil Soup with Indian Spices