Tropical Coconut Tofu Salad with Papaya Guava Vinaigrette


Here's an awesome way to get fresh fruit onto a salad that doesn't feel out of place. It actually feels perfectly in place with warm ocean breezes and tropical drinks in your hand. Guavas are one of my absolute favorite foods, aside from papaya. I used to think I didn't like fruit, but I knew … Continue reading Tropical Coconut Tofu Salad with Papaya Guava Vinaigrette

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Cajun Grilled Tofu and Mushroom Pasta


A creamy Cajun alfredo sauce that's delicious and vegan? Can it be possible?? This is probably the BEST creamy-style pasta sauce I've ever made. Another great thing about this recipe is, again, how the marinade for the tofu can be used in multiple ways after using it as a marinade - something you normally can't … Continue reading Cajun Grilled Tofu and Mushroom Pasta

Cauliflower Couscous and Lemon Dill Sauce


  Love couscous, but can't have the gluten? Couscous is actually a pasta that looks like tiny little grains. For those of you who choose not to eat gluten or cannot consume it, using grated cauliflower is a great alternative. I highly recommend to grate the cauliflower; trying to chop it will take forever and … Continue reading Cauliflower Couscous and Lemon Dill Sauce