It's not summer anymore, but I am always down for anything barbecue. This is a super easy recipe with a lot of tasty flavor. Crumbled tempeh takes the place of the pulled pork "shreds", deliciously paired with your favorite barbecue sauce. Ingredients: 1 package 3-grain tempeh 1/4 cup sweet onion 1 tsp minced garlic 1/2 … Continue reading Barbecue Tempeh Sandwich
Category: Recipes
Vegan and vegetarian recipes from Veggie Diva’s Kitchen. Dairy-free and egg-free recipes! Entrees, dinner, lunch, desserts, drinks.
Philly Cheese Steak Style Portobello Mushroom Sub
Want an easy recipe to add to the weekend lunch menu? This is it! Instead of using a veggie meat, I opted for portobello mushroom slices. The texture of portobellos are quite dense and meaty anyway, so they made for the perfect substitute for thin sliced beef in an authentic Philly Cheese Steak Sandwich. 1-2 Portobello mushrooms, de-stemmed … Continue reading Philly Cheese Steak Style Portobello Mushroom Sub
Raw Fusion Zucchini Noodles with Asian Peanut Satay Sauce
I always wondered about these zucchini, squash, carrot (and whatever else) raw noodles. Now, I know, and you will too. This is seriously tasty knowledge, people. I recently purchased my first spiral slicer by Helen's Asian Kitchen on Amazon and I couldn't be more pleased with a kitchen gadget. It only costs around $20 including … Continue reading Raw Fusion Zucchini Noodles with Asian Peanut Satay Sauce
Chili Cornbread Casserole Bake
Simplicity is bliss! I am getting really good at this batch cooking thing since I have seriously limited time to breathe through the week. This was fast and really easy to whip up for a full week's worth of good eats. Chili is also another great fall recipe to stay warm despite the chillier temps. … Continue reading Chili Cornbread Casserole Bake
Spiced Pumpkin Bourbon Cake with Bourbon Butter Glaze
Fall is just around the corner...even thought it still doesn't feel like it here in Florida. Well, except for the daily rain showers slacking off, and a teeny tiny bit less humidity during the day, it still feels like summer here. Either way, I'm ready for the holiday baking to commence! Pumpkin pie is my … Continue reading Spiced Pumpkin Bourbon Cake with Bourbon Butter Glaze